- cauliflowers
- cau·li·flow·er || 'kɒlɪflaʊə n. type of vegetable which resembles broccoli
English contemporary dictionary. 2014.
cauliflowers
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quick frozen cauliflowers — užšaldyti žiediniai kopūstai statusas Aprobuotas sritis vaisiai ir daržovės apibrėžtis Žiediniai kopūstai, užšaldomi greitojo šaldymo įrenginiuose taip, kad didžiausiojo kristalizavimosi temperatūros zona (nuo –1 °C iki –5 °C arba nuo +30 °F iki… … Lithuanian dictionary (lietuvių žodynas)
Cauliflower — Cauliflower, cultivar unknown Details Species Brassica oleracea Cultivar group … Wikipedia
Hamelin Pool Marine Nature Reserve — Lebende Stromatolithen ( Cauliflowers ) Das Hamelin Pool Marine Nature Reserve ist ein marines Schutzgebiet an der westaustralischen Shark Bay. Benannt ist es nach Jacques Félix Emmanuel Hamelin, der 1801 im Rahmen einer Expeditionsreise hier… … Deutsch Wikipedia
Cuisine of Gower — The cuisine of Gower, a peninsula in south Wales, is based on ingredients grown, raised or collected on or around the peninsula. The cuisine is based on fresh ingredients with recipes based around a fish or meat dish. The peninsula was virtually… … Wikipedia
Brassica — Bras si*ca, prop. n. [L., cabbage.] (Bot.) A genus of plants embracing several species and varieties differing much in appearance and qualities: such as the common cabbage ({Brassica oleracea}), broccoli, cauliflowers, etc.; the wild turnip… … The Collaborative International Dictionary of English
Brassica campestris — Brassica Bras si*ca, prop. n. [L., cabbage.] (Bot.) A genus of plants embracing several species and varieties differing much in appearance and qualities: such as the common cabbage ({Brassica oleracea}), broccoli, cauliflowers, etc.; the wild… … The Collaborative International Dictionary of English
Brassica napus — Brassica Bras si*ca, prop. n. [L., cabbage.] (Bot.) A genus of plants embracing several species and varieties differing much in appearance and qualities: such as the common cabbage ({Brassica oleracea}), broccoli, cauliflowers, etc.; the wild… … The Collaborative International Dictionary of English
Brassica oleracea — Brassica Bras si*ca, prop. n. [L., cabbage.] (Bot.) A genus of plants embracing several species and varieties differing much in appearance and qualities: such as the common cabbage ({Brassica oleracea}), broccoli, cauliflowers, etc.; the wild… … The Collaborative International Dictionary of English
Brassica rapa — Brassica Bras si*ca, prop. n. [L., cabbage.] (Bot.) A genus of plants embracing several species and varieties differing much in appearance and qualities: such as the common cabbage ({Brassica oleracea}), broccoli, cauliflowers, etc.; the wild… … The Collaborative International Dictionary of English
crud — Curd Curd (k[^u]rd), n. [Of Celtic origin; cf. Gael. gruth, Ir, gruth, cruth, curd, cruthaim I milk.] [Sometimes written {crud}.] 1. The coagulated or thickened part of milk, as distinguished from the whey, or watery part. It is eaten as food,… … The Collaborative International Dictionary of English
